Kitchens of Faith: Orange glazed asparagus with toasted almonds
Great for Passover! From Carol Gelles of B’nai Jeshurun, Manhattan.
Kitchens of Faith for Easter: German Caraway Eggs
From St. Thomas Lutheran Church, Bronx & African Tartale at Vineyard Christian Center, Bronx.
Kitchens of Faith cooks: Indonesian Chicken Rendang
Try out this delicious recipe from chef Henny Wong of Last Rain Ministry Church in Elmhurst, Queens!
Kitchens of Faith: Harlem-Jamaican BBQ Chicken
Great for July 4th and any other time!
Kitchens of Faith, Cook delicious Jamaican Black eyed peas and rice from a Harlem church recipe!
Kitchens of Faith: Try recipes from the new Methodist cookbook!
Try some Kitchens of Faith cookies this weekend!
Kitchens of Faith: Try a Vietnamese pho soup for Chinese-Vietnamese-Korean New Year!
With our faith cooking lady Debbie Yeung!
Kitchens of Faith: Warm up with a Vietnamese pho soup!
Chef Han Lien prepares sumptuous Sunday meals for his Queens Covenant Church.