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Kitchens of Faith: Orange glazed asparagus with toasted almonds

Great for Passover! From Carol Gelles of B’nai Jeshurun, Manhattan.

Kitchens of Faith for Easter: German Caraway Eggs

From St. Thomas Lutheran Church, Bronx & African Tartale at Vineyard Christian Center, Bronx.

Kitchens of Faith cooks: Indonesian Chicken Rendang

Try out this delicious recipe from chef Henny Wong of Last Rain Ministry Church in Elmhurst, Queens!

Kitchens of Faith: Harlem-Jamaican BBQ Chicken

Great for July 4th and any other time!

Kitchens of Faith, Cook delicious Jamaican Black eyed peas and rice from a Harlem church recipe!

Kitchens of Faith: Try recipes from the new Methodist cookbook!

Try some Kitchens of Faith cookies this weekend!

Kitchens of Faith: Try a Vietnamese pho soup for Chinese-Vietnamese-Korean New Year!

With our faith cooking lady Debbie Yeung!

Kitchens of Faith: Warm up with a Vietnamese pho soup!

Chef Han Lien prepares sumptuous Sunday meals for his Queens Covenant Church.