Archive for the ‘Food’ Category
Chef Han Lien prepares sumptuous Sunday meals for his church.
Try out this delicious recipe from chef Henny Wong of Last Rain Ministry Church in Elmhurst, Queens!
Meeting with former Journeyer Chris, we randomly picked out this Indonesian restaurant, and of course, it turned out to be a faith-based business! Our host goes to Bethel Church. Lunch special is a tasty bargain! 86-10 Justice Ave, near intersection of Broadway and Queens Blvd.
Orange glazed asparagus with toasted almonds from Carol Gelles of B’nai Jeshurun, Manhattan
Recipe by Marjorie Douglas of Victory Tabernacle Seventh Day Christian Church, 252 West 138th Street, Harlem
Kitchens of Faith, For July 4th cook delicious Jamaican Black eyed peas and rice from a Harlem recipe!
Video: Kitchens of Faith for Easter: German Caraway Eggs at St. Thomas Lutheran Church & African Tartale at Vineyard Christian Center
Reporter Debbie Yeung explores what New Yorkers in the Bronx are cooking for Easter: German Caraway Eggs at St. Thomas Lutheran Church ; and African Tartale at Vineyard Christian Center.
Pastor Bill Devlin fasted for 40 days. This is the story of his journey.